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Sodium Bicarbonate food grade

NO.:

Other Names: Sodium Hydrogen Carbonate

CAS No.: 144-55-8

MF: NaHCO3

EINECS No.: 205-633-8

Molecular Weight: 84.00

More details


Other Names: Sodium Hydrogen Carbonate

CAS No.: 144-55-8

MF: NaHCO3

EINECS No.: 205-633-8

Molecular Weight: 84.00

 

Properties:

Appearance: White crystal powder

Odor: Odorless

Melting Point: 270° C

Decomposition Temperature: >50° C

Solubility: 9g/ 100ml in water (@ 20° C)

 

Specification:

Total Alkali Content (as NaHCO3 ): 99.0% ~ 100.5%

Loss on Drying: 0.2% Max

Arsenic: 1ppm Max

Heavy Metals (as Pb): 5ppm Max

pH Value: 8.6 Max

 

Application:

Mainly used in baking industry to ferment and as loose agent

 

Packing:

In 25Kg/50Kg/1000Kg/1200Kg PP-PE woven bag

 

Storage and Transportation:

 

1)Store in a cool, dry and well-ventilated area, away from incompatible substances and in a tightly closed container

2)Wash thoroughly after handling. Minimize dust generation and accumulation. Avoid breathing dust, vapor, mist or gas. Avoid breathing vapors from heated material. Avoid contact with skin and eyes.